Recipes & Food
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Smoking Juicy Brisket on a Chilly Fall Day and a New Seasoning Recipe
On a cold day I fired up my Masterbuilt and tackled a brisket. The result was a juicy, tender brisket with a rich black bark that made every bite worth the wait.
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Venison Goulash Recipe – Perfect for a Little Warm Up
Faced with a dreary day, I turned to the freezer and some cubed venison. The plan: a comforting and hearty goulash.
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Recipe: Grilled Key West Salmon
Despite the fact that my boyfriend won’t touch it, Salmon is a staple here in the Zylka household. This is my go-to recipe (ironically, it works just as well with […]
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Charred Sugar Crusted Salmon Recipe – Simply to Die For
Eating fish can actually reduce the risk of various diseases and disorders such as asthma in children, cancer, heart disease, dementia and depression. It can even help people with diabetes, […]
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How to grill the perfect steak
Jim Willes helps you make the most of your steak grilling experience.
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Venison Caveman Roast
Jim Willes brings you a grilled venison roast sure to take your taste buds on a wild adventure. This step by step cooking technique, and recipe will create a succulent and flavorful treat that will leave everyone craving more.
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End of Summer Grilling Must Have’s for Me!
As summer comes to an end it’s time to start thinking about school, fall bowhunting, and before we know it, the holidays. It’s crazy to think how fast the year […]
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Grilled Fish with Citrus Dill
Do you have fish that you would like to try a different yet easy recipe with? Grilled Fish with Citrus Dill Seasoning is a quick yet tasty recipe.
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Video: Squirrel Sliders Recipe
Looking for a tasty wild game recipe for the upcoming Big Game that won’t deflate on you (yes, I know…dead horse)? This squirrel slider recipe is perfect for your superbowl […]
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Wild Game Holiday Meal Plans
These meal plans are for those of us who love to eat wild game and are fortunate to have a family who won’t turn their nose up at it. Enjoy!
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Video: How to Cook Seared Duck with Cranberry Sauce
On this episode of CookIN’ Gone Wild, Michelle shares her recipe for seared duck breast with a citrus-cranberry sauce and wild rice.